Spelt Sandwich Bread

Kern River Milling 0 Comments
Total Time: 3 hrs 40 mins Difficulty: Beginner
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Spelt Sandwich Bread
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Spelt Sandwich Bread

Author: Kern River Milling
Difficulty: Beginner Prep Time 2.5 hrs Cook Time 35 mins Rest Time 35 mins Total Time 3 hrs 40 mins
Cooking Temp: 350  F

Description

Just made this Spelt Sandwich Bread from The Rose Homestead and the recipe is too easy & delicious to not share!

Ingredients

Instructions

  1. Instructions

    1. Let water, yeast, & sugar proof for 5 minutes
    2. Add flour, oil, egg, & salt. Mix well
    3. Cover with plastic wrap & rest 30 minutes
    4. Kneed 3-4 minutes on lightly floured surface
    5. Cover again and let rise for 1 1/2 hours
    6. Punch down dough and turn onto lightly floured surface. Flatten into a rectangle pressing out bubbles
    7. Roll into log and place shaped dough into oiled pan
    8. Allow to rise for 30 min covered until it tops rim of loaf pan
    9. Preheat to 350 degrees F. Bake for 35 minutes or to 190 internal temp
    10. Remove from pan immediately, but cool completely before slicing.
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