Spelt (Whole Wheat Berries) (5 Pounds)

A Rich, Nutty Classic for Modern Baking Rediscover the ancient cousin of wheat with our premium Spelt Berries. This heirloom grain has been a European staple for centuries, beloved for its deep, toasted-nut flavor and its ability to create a lighter, more delicate crumb than standard modern wheat.

• Best For: Hearty artisan breads, rustic muffins, homemade pasta, and flavorful grain salads.

• Baking Profile: Prized for its unique gluten structure, making it a favorite for traditional long-fermentation and sourdough bakes.

• Signature Flavor: Offers a rich, complex sweetness with a distinctively nutty finish.

• Pure & Heritage-Grown: 100% Non-GMO, Kosher Certified, and sustainably grown in the USA.

• Bakersfield Local: Handled with artisan care in our SQF-Certified facility by Kern River Milling.

• Whole Wheat Berries. Comes in 5 pound bags.